Are you looking for the best food steamer recipes to make in 2023? If so, you’ve come to the right place. This blog post is here to help you find the perfect food steamer recipes to make throughout the year. From healthy meals to delicious treats, there is something for everyone to enjoy. Read on to discover the top food steamer recipes of 2023.
For this Chicken Teriyaki recipe, you will need boneless chicken breasts, soy sauce, mirin (Japanese sweet rice wine), sugar, sesame oil, garlic, ginger, and scallions. Start by cutting the chicken into thin strips and setting aside. In a medium bowl, combine the soy sauce, mirin, sugar, sesame oil, garlic, ginger, and scallions. Mix well to create the teriyaki sauce.
Heat a skillet or wok over high heat and add a tablespoon of oil. Once hot, add the chicken strips to the pan and cook until golden brown and slightly crispy on the outside. Reduce the heat to low and pour the teriyaki sauce over the chicken. Simmer for about 10 minutes until the sauce thickens and coats the chicken pieces.
Serve the chicken teriyaki over steamed white rice or with fresh vegetables. Garnish with scallions for an extra burst of flavor. Enjoy!
Salmon with Lemon and Dill
If you’re looking for a quick, healthy and delicious meal, look no further than Salmon with Lemon and Dill. This easy steamer recipe is sure to please everyone at the dinner table!
Start by prepping your ingredients. You will need 1-2 salmon fillets, juice of one lemon, 1 tablespoon of olive oil, 2 cloves of garlic (minced), 2 tablespoons of fresh dill (chopped), salt and pepper to taste.
Place the salmon fillets in the steamer basket of your food steamer and season with salt and pepper. Squeeze lemon juice over the top, followed by the olive oil and minced garlic. Sprinkle with the chopped dill and steam for 10-15 minutes or until the salmon is cooked through and flaky.
Serve your Salmon with Lemon and Dill on a bed of freshly cooked quinoa and a side of roasted vegetables for a complete, nutritious meal. Enjoy!
To make the shrimp scampi, start by prepping the ingredients. Peel and devein the shrimp, mince the garlic, and measure out the butter and white wine. Once everything is ready to go, add the butter and garlic to your food steamer and heat until melted. Add the shrimp and white wine, then season with salt and pepper to taste. Let the ingredients steam for about 8 minutes, or until the shrimp turn pink and are cooked through.
When your shrimp scampi is finished cooking, you can serve it as is with a side of your favorite starch or vegetables. Alternatively, you can spoon the sauce over some cooked pasta or rice to create a delicious meal. No matter how you choose to enjoy your shrimp scampi, you’ll be sure to love this classic Italian dish.
Are you looking for delicious food steamer recipes to try in 2023? Look no further than this flavorful vegetable medley. This recipe is the perfect way to enjoy healthy and nutritious vegetables in a new way.
To make this vegetable medley, you’ll need a variety of vegetables, such as broccoli, carrots, cauliflower, green beans, mushrooms, peppers, squash, and zucchini. Start by chopping the vegetables into bite-size pieces, then place them in a steamer basket. Place the basket over boiling water and steam the vegetables until they are just tender.
Once the vegetables are cooked, add some spices to give the dish a bit of extra flavor. We like to use garlic powder, onion powder, and dried herbs like oregano and thyme. You can also add some lemon juice and a pinch of salt to taste.
Finally, serve your vegetable medley with your favorite dip or sauce. For a delicious vegan dip, try blending cashews and nutritional yeast with olive oil and some seasonings. To make a light cream sauce, blend low-fat Greek yogurt with fresh herbs.
This vegetable medley is sure to be a hit at your next dinner party or family gathering! Plus, it’s healthy and easy to make—the perfect recipe for busy nights.
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